But I Digest Podcast 018 – Honey, Honey Traps and Bee High-Fives

Hans applies the Southern phrase "If Mama ain't happy, ain't nobody happy" to his honey hives and Steve spins tales of Hallucinogenic Honey in Turkey and Nepal. Recipes include Honey Feta Vinaigrette and an imposter Brown Derby.

But I Digest Podcast
But I Digest Podcast
But I Digest Podcast 018 – Honey, Honey Traps and Bee High-Fives
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Brown Derby 

2 ounces Rye 
1 ounces Honey Liqeuer 
1 ounces fresh Grapefruit Juice 

Combine the ingredients in cocktail shaker filled with ice. Shake well. Strain into a chilled coupe and serve garnished with a grapefruit twist.  

Yield: 1 cocktail 

Honey Feta Vinaigrette

This is a beautiful, silky dressing that plays on both the sweetness of the honey and the salty twang of good feta. Depending on the variety of feta used, you may want to add just a pinch of salt to the finished dressing.

2 tablespoon local honey
¼ cup white balsamic vinegar
½ cup avocado oil or olive oil
2 cloves of garlic
½ cup feta cheese (preferably goat or sheep’s milk)

Combine ingredients in a blender or food processor and serve over your favorite greens with some extra feta for good measure. It’s also exceptionally good in pasta salads as well.