Peach Melba Cocktail
1 Egg White
1.5 oz Vodka
.75 oz Peach Schnapps
.75 oz Chambord
1.5 oz heavy cream or half & half
Vanilla Extract (for garnish)
Fresh Peach (for garnish)
Add one egg white to a cocktail shaker and dry shake till frothy. Add vodka, Peach Schnapps, Chambord, and half and half, then ice to cocktail shaker and shake vigorously a second time for a minimum of 30 seconds. Strain into a double rocks glass filled with ice. Serve garnished with a slice of fresh peach and drops of vanilla extract over the foam.
