Pineapple Turmeric Margarita
1.5 oz Tequila Blanco
1 oz Pineapple Juice
1 oz Fresh Lime Juice
1/4 oz Light Agave Nectar
1/2 tsp Ground Turmeric
Ground Cumin
Kosher Salt Mix equal parts Ground Cumin and Kosher Salt in a shallow dish. Rim the double rocks glass by running the lime around the edge of the glass and dipping it in the shallow plate of Cumin Salt. Fill the glass with ice. Combine the Tequila, Pineapple Juice, Fresh Lime Juice, Agave Nectar and Ground Turmeric in cocktail shaker filled with ice. Shake well. Strain into Cumin Salt-rimmed glass and serve. Fill a shallow bowl with water. Dip rim of a rocks glass or margarita glass in water, then dip in cumin salt. Fill glass with ice and set aside.
